Location: Southern Suburbs, Western Cape
Job Description
The Faircape Group owns and manages six luxury retirement/lifestyle villages within the Western Cape.
We are recruiting to increase our catering crew inside the group.
We are looking for a Kitchen Sculler within our Noordhoek Manor.
This role will entail making sure that the kitchen area is saved easily and hygienically at all times.
Job responsibilities include, however, are now not confined to the following:
To make certain that the kitchen is smooth and tidy, equipment is smooth and dustbins have been emptied
Wash dishes, glassware, flatware, pots, or pans
Ensure fridges, home windows and partitions are easy at all times
Remove waste, setting it in particular pickup areas
Maintain kitchen work areas, equipment, or utensils in easy and orderly condition
To adhere to the fitness and hygiene requirements in the kitchen
Experience and knowledge:
6 months’ trip in cleaning, ideally in resorts and eating places (advantageous)
Qualifications:
Relevant culinary skills would be advantageous
Skills and Attributes:
Able to work as a phase of a crew in a busy kitchen environment
Ability to comply with sanitization procedures
Excellent communication
Reliable
Hardworking
Trustworthy
Presentable
Ability to work to a agenda and observe directions effectively
Focus on excellence and excellent requirements
Excellent bodily circumstance and stamina
Specific Requirements
Clear fitness record
Clear crook record
Clear savings record
Contactable references
Must stay in shut proximity to Noordhoek
Vaccinated in opposition to covid-19 or organized to be vaccinated prior to taking off the job
Working conditions: 16.25 shifts a month 06h30 – 18h30 Monday-Sunday
Salary on providing R 4 500 Cost To Company per month
HOW TO APPLY
ONLINE APPLICATION
Should you no longer acquire a response within two weeks of applying, please consider your application unsuccessful?